Sweet Potato and Turmeric Pancakes

Sweet Potato and Turmeric Pancakes

Prep / Cook / Total     10 / 10 / 20min


  • 1/2 large sweet potato grated
  • 3 eggs, whisked
  • 1/3 cup coconut flour
  • 1 tablespoon of tapioca flour
  • 1 1/2 tsp ground turmeric
  • salt and pepper


  • In a glass jug/bowl add all of the ingredients except the sweet potato. Mix well so that you have an even paste, then mix in the sweet potato and leave aside for about 2 mins to let it soak.
  • Add some coconut oil to a pan over high heat, and add a good tablespoon of the mixture to your heated pan. Press down with a spatula to flatten. Cook on both side until crisp and serve immediately

Editor’s Note
“Incredibly high in Vitamin A, potassium and magnesium, sweet potato helps regulate blood pressure.”

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